In just 30 minutes, you can make a tasty twist on classic apple pie. These Caramel Apple Pie Bombs mix flaky biscuit dough with sweet apple pie filling and a rich caramel center. They’re a must-try fall dessert that will wow everyone.
Fried until golden and sprinkled with cinnamon sugar, these Bombs are a perfect mix of tastes and textures. With only a few ingredients, you can make a batch for your loved ones. They’re great for dessert or any special event.
Key Takeaways
- Caramel Apple Pie Bombs are a delicious twist on classic apple pie
- These bite-sized treats can be prepared in just 30 minutes
- The combination of flaky biscuit dough, apple pie filling, and caramel center creates an irresistible fall dessert
- Fried to golden perfection and coated in cinnamon sugar, they offer the perfect balance of flavors and textures
- A simple recipe with just a few ingredients, making them a great option for dessert or special occasions
Introducing Caramel Apple Pie Bombs
Get ready to enjoy a tasty fall treat – the Caramel Apple Pie Bombs. These pastry bites mix crispy outside with a warm, gooey caramel inside. They’re inspired by baked apples and caramel sauces, making them a cozy dessert for autumn.
What Makes These Bombs Special
The secret to these Caramel Apple Pie Bombs is in their ingredients and how they’re made. A flaky pastry shell, sweet caramel, and cinnamon-sugar coating come together for a delicious experience. They’re perfect for cozy gatherings or when you just want a comforting dessert.
Perfect Fall Comfort Dessert
As leaves change and air gets crisp, nothing beats the smell of baked apples and caramel. The Caramel Apple Pie Bombs bring fall flavors to life. Serve them warm and watch as everyone enjoys the sweet and comforting taste.
Quick and Easy Preparation
The Caramel Apple Pie Bombs are easy to make. With a few ingredients and simple steps, you can make a batch quickly. They’re great for both experienced bakers and beginners, becoming a favorite fall dessert.
“The Caramel Apple Pie Bombs are a true taste of fall, combining the comforting flavors of baked apples and rich caramel in a perfectly portable package.”
Essential Ingredients for Apple Pie Bombs
Making the perfect autumn flavors and apple pie variations starts with a few key ingredients. At the core is a 16.3-ounce can of Grands “Big” Biscuits. This acts as the base for these tasty treats. Paired with a 21-ounce can of apple pie filling, they form the ultimate fall dessert.
To sweeten and warm the dough, you’ll need 1 cup of granulated sugar and 1 tablespoon of ground cinnamon. These spices turn the dough into a cinnamon-sugar coating. It’s both rich and tempting.
For frying, you’ll need enough vegetable oil to fully cover the dough balls. Heat it to 325°F (163°C) for the best crispiness. If you dare, add a pinch of nutmeg or clove for more spice.
| Ingredient | Quantity |
|---|---|
| Grands “Big” Biscuits | 1 can (16.3 ounces) |
| Apple Pie Filling | 1 can (21 ounces) |
| Granulated Sugar | 1 cup |
| Ground Cinnamon | 1 tablespoon |
| Vegetable Oil (for frying) | Enough to cover dough balls |
| Optional: Nutmeg or Clove | A pinch |
This recipe is all about trying new things. Feel free to mix it up with different apple pie variations. Try peach or cherry pie filling to make a dessert that’s uniquely yours.
Kitchen Tools and Equipment Needed
Making these tasty caramelized fruit and indulgent sweets called Caramel Apple Pie Bombs needs some basic kitchen tools. We’ll look at the must-haves and some extra tools that can help a lot.
Basic Kitchen Essentials
- A heavy-bottomed saucepan for frying the dough balls
- A shallow bowl for the cinnamon-sugar mixture
- A slotted spoon for handling the dough balls
- A rolling pin to help flatten the dough
- A kitchen thermometer to keep the oil at the right temperature
Optional Helper Tools
- A decorative plate or serving dish to present the finished Caramel Apple Pie Bombs
- An oven for reheating any leftover treats
With these tools, you’ll be ready to make these caramelized fruit and indulgent sweets easily. Now, let’s get to making the apple filling, the main part of these yummy Caramel Apple Pie Bombs.
Preparing the Apple Filling
To make the tasty apple filling for your baked apples and autumn flavors Apple Pie Bombs, you have two choices. You can use a 21-ounce can of traditional apple pie filling for a classic taste. Or, for a sweeter flavor, pick a 21-ounce can of caramel apple pie filling.
Choose your filling wisely. Spoon about 1 tablespoon of it into the center of each dough circle as you make the bombs. Make sure not to fill it too much. This could make the dough tear when frying.
| Ingredient | Quantity |
|---|---|
| Apple Pie Filling | 1 can (21 oz) |
| Caramel Apple Pie Filling | 1 can (21 oz) |
Using either filling will help you make a delicious baked apples and autumn flavors treat. The goal is to find the perfect balance. This ensures your Apple Pie Bombs are just right, not too full.
Making the Perfect Caramel Center
To make your caramel apple pie bombs even better, add a gooey caramel center. You can use store-bought caramel candies or make your own caramel sauce. The caramel should be just right, not too soft, to go well with the apple filling.
Caramel Selection Tips
For store-bought caramel, just unwrap and put one in each dough circle with the apple filling. Choose soft, pliable candies for the best texture.
To make your own caramel, melt caramel sauces and caramelized fruit on the stovetop. Let it cool a bit before adding it to the filling. This prevents the dough from getting too soft.
Proper Melting Techniques
To make homemade caramel sauce, heat sugar in a saucepan over medium heat. Stir constantly until it turns deep amber. Slowly add heavy cream, being careful as it will bubble up.
Keep stirring until the caramel is smooth and silky. Remove from heat and let cool for 5-10 minutes before using in your apple pie bombs.
“Caramel is the ultimate indulgence, adding a rich, decadent layer of flavor to any dessert.”
By following these tips, your caramel apple pie bombs will have a delicious caramel center. This will enhance the sweet apples and flaky pastry.
Step-by-Step Assembly Process
Making these tasty pastry bites is easy and fun. They mix the sweet taste of apple pie with the richness of caramel. Let’s go through the steps to make these apple pie variations in your kitchen.
- Begin by opening a can of Pillsbury Country biscuits, which has 10 pieces. Or, use Pillsbury Grands biscuits, which give you 8 biscuits that can be split into 16 layers.
- Then, flatten each biscuit layer with your fingers or a rolling pin. This makes a circular dough base.
- In the middle of each dough circle, put a spoonful of apple pie filling, about 1 cup. You can also add a halved caramel candy, if you like.
- Next, fold the dough over the filling. Make sure to pinch the edges tightly to keep everything inside.
- Roll each filled dough ball into a smooth shape. This ensures the filling stays in during frying.
Once you’ve finished assembling, it’s time to bake or fry. This step will turn these pastry bites into golden, delicious apple pie variations.
Baking Instructions and Tips
Baking your homemade baked apples and fall treats is the final step. It’s how you get the perfect Caramel Apple Pie Bombs. Whether you fry or bake, follow these tips for the best results.
Temperature and Timing Guidelines
For frying, heat oil to 325°F (165°C). Keep this temperature steady while frying. Carefully add 2-3 dough balls at a time to the hot oil. Fry for about 5 minutes, turning them now and then, until they’re golden brown.
For baking, preheat your oven to 375°F (190°C). Place the baked apples and fall treats on a baking sheet. Bake for 15-18 minutes. They should puff up and turn golden brown.
Visual Cues for Perfect Doneness
- Look for a rich, golden-brown color on the dough for perfect doneness.
- Gently poke the baked apples and fall treats. They should feel slightly firm yet soft.
- Watch for a subtle puffing of the dough as it bakes. This means they’re ready to be taken out of the oven.
By following these guidelines and watching for visual cues, you’ll make perfectly baked Caramel Apple Pie Bombs. They’ll impress your family and friends.
Cinnamon Sugar Coating Magic
Enjoy the autumn flavors of these Caramel Apple Pie Bombs with a cinnamon sugar coating. This simple yet captivating cinnamon-sugar mixture takes these indulgent sweets to a new level of deliciousness.
Start by mixing 1 cup of granulated sugar and 1 tablespoon of ground cinnamon in a shallow bowl. Whisk until well combined, making a fragrant and cozy coating.
Right after the Caramel Apple Pie Bombs come out of the oven or air fryer, while they’re still warm, roll each one in the cinnamon-sugar mixture. Make sure each bomb is evenly coated, letting the sweet and spicy flavors soak into the crisp exterior.
For an extra layer of flavor, add a pinch of salt to the cinnamon-sugar blend, as suggested by Pastry Chef Dominique Ansel. This touch of savory balances the sweetness, making the coating truly irresistible.
The warm, indulgent sweets and the aromatic cinnamon-sugar coating perfectly capture autumn’s essence. Enjoy the delightful textures and flavors of these Caramel Apple Pie Bombs with their autumn flavors. They’ll have your guests coming back for more.
Serving Suggestions and Presentation
There are many ways to serve these apple desserts. You can arrange the Caramel Apple Pie Bombs on a platter for a festive look. Enjoy them warm or at room temperature for a cozy treat.
For an extra treat, top the Caramel Apple Pie Bombs with whipped cream or caramel sauce. These add a creamy and sweet touch. You can also dust them with powdered sugar or drizzle with chocolate for a special touch.
These apple desserts go well with hot apple cider or vanilla ice cream. The warm Bombs pair perfectly with the cool ice cream or the warm cider. It’s a treat that’s both comforting and indulgent.
How you serve the Caramel Apple Pie Bombs matters. Show off their looks and flavors with a bit of creativity. This way, you make them a memorable dessert for everyone.
| Serving Suggestion | Pairing | Benefits |
|---|---|---|
| Warm or Room Temperature | Standalone Enjoyment | Satisfying and Comforting |
| Whipped Cream or Caramel Sauce | Creamy and Sweet Accompaniments | Enhances Flavors and Textures |
| Powdered Sugar or Chocolate Drizzle | Decorative Finishing Touches | Adds Visual Appeal and Sweetness |
| Hot Apple Cider | Warm and Comforting Pairing | Complements Autumnal Flavors |
| Vanilla Ice Cream | Cool and Creamy Contrast | Balances Warm and Sweet Flavors |
“Serving these delightful Caramel Apple Pie Bombs with a scoop of vanilla ice cream or a drizzle of caramel sauce truly takes them to the next level of indulgence.”
Storage and Reheating Guidelines
Enjoying caramel apple pie bombs doesn’t have to end when they’re all gone. With the right storage and reheating, you can enjoy them for days.
Proper Storage Methods
Keep your caramel apple pie bombs fresh by storing leftovers in an airtight container in the fridge. They stay good for up to 2 days. For longer storage, freeze them for up to 3 months.
Best Reheating Practices
To warm up leftover caramel apple pie bombs, use the oven. Preheat to 350°F and place them on a baking sheet. Warm for 5-7 minutes until the dough is crispy and the caramel is gooey.
Avoid the microwave to prevent soggy dough. For the best taste, eat them within 24-48 hours of making.
| Storage Method | Maximum Duration |
|---|---|
| Refrigerator | 2 days |
| Freezer | 3 months |
| Room Temperature | 6 hours |
Follow these simple steps to enjoy your caramel apple pie bombs for longer. They’re easy to store and reheat, making your apple desserts a convenient treat.
Conclusion
Caramel Apple Pie Bombs are a fun twist on classic apple pie. They mix familiar tastes with a new way to enjoy them. These treats are easy to make and loved by many.
They’re perfect for fall or any time of year. Each bite is full of flavor. They’re a hit with anyone who tries them.
These bombs have a flaky crust, gooey caramel, and sweet apples. They look amazing and taste even better. They’re perfect for impressing friends or satisfying sweet cravings.
Caramel Apple Pie Bombs are great for many events. They’re perfect for autumn gatherings or holiday parties. They’re a special treat that everyone will love.
Try caramel apple pie bombs for a delicious experience. They offer a perfect mix of flavors and textures. Enjoy every bite of this tasty dessert.
